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Chocolate Irish Log - This very attractive, delicious, International dessert recipe, always perks up a brunch or buffet table, with it’s exotic green icing. The “Luck O’ The Irish, inspired this decadently rich, creamy, chocolate, cake based log. The Dream Whip frosting, makes this stunning dessert recipe even more sensational. This quick cooking recipe is a “Must Try”.
Prep Time: 10-15 mins |
Ingredients to make Chocolate Irish Log
3/4 c Sifted cake flour
1/2 ts Baking powder
1/2 ts Salt
5 Eggs
3/4 c Sugar
2 tb Sugar
2 1/2 Unsweetened chocolate
1/4 c Cold water
1/4 ts Soda
1 c Confectioners sugar
FROSTING
1 pk Dream Whip
1/2 c Milk, cold
1/2 ts Mint or peppermint flavoring
2 ds Green food coloring
Directions to make Chocolate Irish Log
Step 1:ift flour, baking powder and salt together. Beat eggs until thick and light; beat in 3/4 cup sugar gradually. Add flour mixture all at once; blend gently.
Step 2:Melt chocolate; stir in the water, soda and the remaining sugar until smooth. Add to the batter quickly. Pour into greased waxed paper-lined 15×10inch jelly roll pan.
Step 3:Bake for 18 to 20 minutes at 350. Invert the cake on a towel sprinkled with confectioners sugar; remove paper. Trim cake edges. Roll towel and cake; cool for 30 minutes.
Step 4:FROSTING: Beat Dream Whip with milk and mint flavoring until stiff peaks form; beat in food coloring. Unroll cake, discarding towel. Spread cake with Dream Whip. Roll cake again; frost with Dream Whip. Chill until ready to serve.
Image Source: nikaboyce
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Email This Recipe
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Read 1 review of this recipe
<< Previous Recipe
Creamy Chicken Enchiladas
Creamy Chicken Enchiladas
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Baked Duck Chinese Style
Baked Duck Chinese Style
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