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Spiced Turkey and Rice - This rustic, Spanish flavored turkey rice recipe is a simple, easy, stove top sensation. Cooked turkey, sweet vegetables, and hearty rice combine with herbs and spice to create this fabulous all in one, easy International recipe.
Prep Time: 5 mins |
Ingredients to make Spiced Turkey and Rice
2 cup chicken broth
1 teaspoon basil
1/4 teaspoon garlic powder
1/4 teaspoon hot pepper sauce
14 1/2 oz stewed tomatoes
2 cup long-grain white rice, cooked
1 cup green peas, thawed
2 cup turkey light meat, skinless, cooked and cubed
Directions to make Spiced Turkey and Rice
Step 1:In medium saucepan mix broth, basil, garlic powder, hot pepper sauce and tomatoes. Over medium-high heat, heat to a boil. Stir in rice.
Step 2:Reduce heat to low. Cover and cook 20 minutes. Stir in peas and turkey. Cover and cook 5 minutes more or until rice is done and most of liquid is absorbed.
Image Source: matthewf01
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Email This Recipe
Print This Recipe
Review This Recipe
<< Previous Recipe
Hot German Potato Salad
Hot German Potato Salad
Next Recipe >>
Grandma’s Irish Potatoes
Grandma’s Irish Potatoes