Italian Cheese Sandwich
January 13, 2010 by Firehouse Chef
Filed under Baked, Buffet, Dinner, Easy, Easy International Food Recipes, Easy Recipes, Lunch, Main Course, New International Food Recipe, Snack, Supper
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Italian Cheese Sandwich -This robust, cheesy, Italian sandwich recipe is literally bursting with 4 different types of cheese. Add a pinch of oregano for even more International flare, then bake in the oven to blend and melt, inside a delicious pita pocket. Fast and filling, this Iternational recipe is also quick and easy.
Prep Time: 5 mins |
Ingredients to make Italian Cheese Sandwich
1/4 cup ricotta cheese
2 tbsp. grated mozzarella cheese
2 tbsp. grated provolone cheese
2 tsp. grated Parmesan cheese
1/8 tsp. dried basil
Pinch of dried oregano
Dash of black pepper
1 pita bread pocket
Directions to make Italian Cheese Sandwich
Step 1:Preheat the oven to 350 degrees.In a bowl, combine together the cheeses, herbs, and pepper .
Step 2:Split the bread halfway around the edge. Fill with the cheese mixture. Wrap the sandwich in aluminum foil.
Step 3:Bake for about 10 minutes or until heated throughout
Image Source: basykes